Cinnamon Rolls
Loaded with beautiful locally-sourced organic flour (courtesy of Janie’s Mill in eastern Illinois), and palm-oil-free plant butter; topped with Madagascar-Bourbon Vanilla Frosting; you’ll never guess these are vegan! Half-Dozen (6): $ 22.50

Orange Rolls

I am a sucker for the combination of orange and warm spices! I use the same filling here as my Cinnamon Rolls, but infuse the dough with wonderful fresh orange juice and zest, then top the rolls with a drizzle of orange glaze. Yum! Half-Dozen (6): $23.50

Crumb Cake (in seasonal varieties)

Vegans! You don’t have to miss out on cake for breakfast! A muffin-like cake base, topped with a thick layer crumbly streusel. 9x9 inch: $33.50

• Apple-Cinnamon Streusel